Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, pandan,soy and rum halo-halo. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Pandan,Soy and Rum Halo-Halo is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Pandan,Soy and Rum Halo-Halo is something that I’ve loved my whole life. They are nice and they look fantastic.
Easiest Way to Make Pandan,Soy and Rum Halo-Halo
To get started with this recipe, we must prepare a few components. You can have pandan,soy and rum halo-halo using 10 ingredients and 3 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Pandan,Soy and Rum Halo-Halo:
- Get 1 packages pandan flavored gelatin
- Make ready cup water
- Get 1 cup soy milk
- Get 1 tbsp dark rum
- Prepare 1 tbsp mascovado sugar
- Prepare 1 tsp molasses (syrup)
- Make ready 1 tbsp heavy cream/whipped cream
- Take 1 tbsp wild, raw honey
- Make ready sweetened coconut /nata de coco optional
- Prepare maraschino π
Instructions
Instructions to make Pandan,Soy and Rum Halo-Halo:
- Dissolve Pandan gelatin in 1 cup hot water.Add another cup of cold after, and refrigerate until firm.Add sugar and rum to soymilk and freeze in plastic container.Cut jello in cubes,shave ice-frozen soy,n mix with rest of ingredients.Top with cherries.
- Enjoy as a a cold,refreshing dessert,on a HOT DAY!π§
As simple as that How to Make Pandan,Soy and Rum Halo-Halo
So that’s going to wrap this up with this special food pandan,soy and rum halo-halo recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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