Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, grilled chicken breast with pineapple rum glaze. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Join Eric as he makes Grilled Chicken Breast with Pineapple & Rum Glaze. Eric starts by using a brine to make his chicken juicy. He then makes a basic rub.
Grilled Chicken Breast with Pineapple Rum Glaze is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Grilled Chicken Breast with Pineapple Rum Glaze is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook grilled chicken breast with pineapple rum glaze using 4 ingredients and 7 steps. Here is how you cook it.
Ingredients
MORE+ LESS This Pineapple-Glazed Grilled Chicken Recipe from Delish.com is easy. This tropical chicken has become our new favorite savory pineapple dish. The acidity from the pineapple marinade will help to tenderize the chicken breast and the sugar works to caramelize the meat while grilling. Place chicken breasts on grill over medium heat.
Instructions
Garnish with cilantro sprigs and lime slices. Serve with Grilled Pineapple Slices if you like. Because pineapple get even better when it's grilled and with a killer glaze like rum, brown sugar and cinnamon powder, you're in for a REAL treat! Have a slice of delicious pineapple dessert with a scoop if vanilla ice cream and ridiculously delicious rum sauce, you'll never. For the pineapple-rum glaze, roughly chop pineapple.
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