Recipe of Mackerel (meen puttu)

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mackerel (meen puttu). It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

This recipe is from(Kerala) kerala style Meen Pollichathu. Meen puttu recipe, learn how to make meen puttu. Shark Puttu or Meen Puttu is a south indian delicacy which has minimum spices which taste amazing.

Mackerel (meen puttu) is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Mackerel (meen puttu) is something that I’ve loved my whole life.

How to Prepare Mackerel (meen puttu)

To get started with this recipe, we have to first prepare a few ingredients. You can have mackerel (meen puttu) using 15 ingredients and 3 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Mackerel (meen puttu):

1. Get Mackerel (steamed) fillet 500grm
2. Prepare Ginger chopped (diced)
3. Prepare Garlic chopped (diced)
4. Make ready Onion 1 chopped (diced)
5. Take leaf Curry
6. Prepare Green chili 5 chopped (diced)
7. Make ready Turmeric powder
8. Take Coconut oil
9. Make ready to taste Salt
10. Get Grated coconut handfull
11. Make ready For tempering
12. Prepare 1/4 tsp Mustard seed
13. Make ready 1/4 tsp Cumin/fennel seeds
14. Get Curry leaf 2 strands
15. Take 2 tsp Oil

It is common in India, Malaysia and Singapore. During the times of the British Empire, it spread into other places of South-East Asia, such as Singapore. Meen puttu recipe, learn how to make meen puttu. Contribute to mackerelio/mackerel-client-go development by creating an account on GitHub. mackerel-client-go is a Go client library for mackerel.io API.

Instructions

Instructions to make Mackerel (meen puttu):

1. Add salt and turmeric powder, Add water and boil, add fish and let it cook for 7 to 10 mins. Drain it. Or mix turmeric and salt to fish,mix well and steam.
2. Let it cool completely. Now squeeze the excess water from it. Shred the fish fillet & Crumble it and set aside.
3. Heat oil in a pan, crackle the tampering spices, add onions, ginger, garlic, chillies. Saute and toss for 2 mins. - - Add in turmeric powder and salt. - - Add in shredded fish and toss well. - - Add in coconut and mix well. - - Cook on a medium low heat for 10 mins till it gets little crispy.

Meen puttu or meen masala puttu again is a quick breakfast or even dinner. Meen/fish puttu is a traditional Kerala recipe. Sura Puttu: A popular fish preparation from the state of Tamil Nadu made with shark fish. The flesh of the fish is shredded and stir fried. This fish scramble can be made with other fishes too.

As simple as that Simple Way to Prepare Mackerel (meen puttu)

So that is going to wrap it up with this special food mackerel (meen puttu) recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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