Recipe of Matcha red bean braided bread

Nathan Hicks   07/08/2020 12:31

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 3 servings
  • 😍 Review: 419
  • 😎 Rating: 4.3
  • 🍳 Category: Dessert
  • 🍰 Calories: 178 calories
  • Matcha red bean braided bread
    Matcha red bean braided bread

    Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, matcha red bean braided bread. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

    Matcha red bean braided bread is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Matcha red bean braided bread is something which I’ve loved my whole life.

    Recipe of Matcha red bean braided bread

    To get started with this recipe, we have to first prepare a few components. You can have matcha red bean braided bread using 8 ingredients and 12 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Matcha red bean braided bread:

    1. Make ready 100 g red bean and 80g sweetener (for red bean paste)
    2. Make ready 250 g bread flour
    3. Take 300 ml warm water (can try from 280g then slowly add to prevent watery dough)
    4. Get 5 g dried yeast
    5. Prepare 20 g oil
    6. Take 20 g sweetener
    7. Take 3/4 tsp salt
    8. Get 1 tbsp matcha powder

    Instructions

    Instructions to make Matcha red bean braided bread:

    1. Boil red bean, throw boiling water away as soon as water boil
    2. Add cold water and keep simmering until soft
    3. Add sweetener and keep simmering until water is almost gone
    4. Blend all of the dough ingredients except matcha
    5. Knead well (put some flour on table surface to prevent stick)
    6. Divide dough into two and add matcha powder into one of it
    7. Wait for it to ferment until double its size (around an hour)
    8. Divide both of the dough into two pieces (get 2 white 2 green dough) and roll out
    9. Place one white dough at the bottom, then red bean, then one green dough, then red bean, then one white dough, then one green dough
    10. Cut dough into 6-8 pieces and slash two lines then braid the dough
    11. Ferment again until almost double its size
    12. Bake at 180c or 350F for 20mins

    As simple as that Recipe of Matcha red bean braided bread

    So that is going to wrap this up for this special food matcha red bean braided bread recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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