Simple Way to Make Matcha Oat Milk Mochi Popsicles

Theresa Andrews   22/08/2020 00:29

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 3 servings
  • ๐Ÿ˜ Review: 1334
  • ๐Ÿ˜Ž Rating: 4.7
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 180 calories
  • Matcha Oat Milk Mochi Popsicles
    Matcha Oat Milk Mochi Popsicles

    Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, matcha oat milk mochi popsicles. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

    Matcha Oat Milk Mochi Popsicles is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Matcha Oat Milk Mochi Popsicles is something that I have loved my whole life.

    How to Make Matcha Oat Milk Mochi Popsicles

    To begin with this recipe, we must first prepare a few ingredients. You can cook matcha oat milk mochi popsicles using 5 ingredients and 6 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Matcha Oat Milk Mochi Popsicles:

    1. Prepare 1 cup Barista Edition Oat Milk
    2. Prepare 2 g Matcha Powder, sifted
    3. Make ready 1 tbsp Hot Water
    4. Make ready 2 tsp Sugar
    5. Get 25-30 pieces tiny mochi

    Instructions

    Steps to make Matcha Oat Milk Mochi Popsicles:

    1. In a small bowl, sift the matcha powder. Add sugar and hot water. Whisk until combine with no lumps. This is where you should taste your mixture and adjust on sugar level.
    2. In another bowl, pour the matcha mixture through a sieve. Add oat milk. Mix until combine.
    3. Add 2-3 pieces of mochi into the popsicle mould. Try to evenly them across the entire popsicle. If you are using a regular size popsicle moulds, you might want to add more (at least 10 pieces). Add in popsicle sticks.
    4. Fill the popsicle mould 3/4 full with matcha oat milk (donโ€™t throw away the leftover milk). Put in the freezer for at least 30 minutes.
    5. Once the surface of the popsicles is frozen, you can add another 2-3 pieces of mochi to each one. Fill the mould with more matcha oat milk.
    6. Freeze overnight and remove the popsicles from the mould. Ready to serve.

    As simple as that Guide to Make Matcha Oat Milk Mochi Popsicles

    So that’s going to wrap it up with this exceptional food matcha oat milk mochi popsicles recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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