Recipe of Sweet And Spicy Mackerel Tuna (Tongkol)

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, sweet and spicy mackerel tuna (tongkol). It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Sweet And Spicy Mackerel Tuna (Tongkol) is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Sweet And Spicy Mackerel Tuna (Tongkol) is something that I have loved my whole life.

Recipe of Sweet And Spicy Mackerel Tuna (Tongkol)

To begin with this particular recipe, we must prepare a few ingredients. You can have sweet and spicy mackerel tuna (tongkol) using 13 ingredients and 7 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Sweet And Spicy Mackerel Tuna (Tongkol):

1. Prepare 1 Mackerel tuna
2. Take 2 red chilies - chopped
3. Prepare 8 cayenne peppers - chopped
4. Make ready 6 shallots - chopped
5. Get 3 cloves garlic- chopped
6. Take 3 inch ginger - chopped
7. Prepare 1 tomato cut into 6 or 8 slices
8. Take 3 Table spoons Sweet soy sauce
9. Prepare To taste sugar
10. Prepare To taste chicken powder
11. Prepare To taste pepper (optional)
12. Prepare Cooking oil
13. Prepare 100 ml water

Instructions

Steps to make Sweet And Spicy Mackerel Tuna (Tongkol):

1. Cut mackerel into small pieces and wash.
2. Heat cooking oil and fry mackerel until golden brown or a half cook. Set a side
3. Clean up the pan and heat cooking oil in the pan. Add chopped red chili,cayenne,shallot,garlic,ginger,saute until fragrant.
4. Add water,tomato, sweet soy sauce,sugar and stir well.
5. When it is boiling and tomato is tender add mackerel, chicken powder and pepper,stir well and simmer for 2 minutes then taste it.
6. When everything's done transfer to the serving dish and serve it with white rice..
7. And then happy cooking everyone.. warm regards from 🇲🇨🇲🇨 🙏

As simple as that Steps to Prepare Sweet And Spicy Mackerel Tuna (Tongkol)

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