Recipe of Smoked mackerel salad

Cecilia Barnett   07/08/2020 20:06

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 4 servings
  • 😍 Review: 745
  • 😎 Rating: 4.3
  • 🍳 Category: Lunch
  • 🍰 Calories: 271 calories
  • Smoked mackerel salad
    Smoked mackerel salad

    Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, smoked mackerel salad. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

    This recipe for smoked mackerel salad is healthy, super delicious and very easy to make. In Denmark the official recommendation from the Ministry of Food, Agriculture and Fisheries is that you eat fish at. This smoked mackerel salad combines rich and tasty fish with fresh asparagus and new potatoes, with a punchy mustard dressing.

    Smoked mackerel salad is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Smoked mackerel salad is something that I’ve loved my entire life. They’re nice and they look fantastic.

    Easiest Way to Make Smoked mackerel salad

    To begin with this particular recipe, we must prepare a few components. You can have smoked mackerel salad using 4 ingredients and 3 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Smoked mackerel salad:

    1. Make ready 1 smoked mackerel
    2. Prepare 1 red onion
    3. Make ready chives
    4. Prepare 1 spoon Dijon mustard

    Smoked mackerel is delicious to eat, very nutritious, cheap to buy and can be served in a great many different ways. Smoked Mackerel Recipes: Different Ways to Serve Smoked Mackerel. Smoked mackerel fillets are good value and require little preparation, making this a great no-fuss meal. Smoked fish and earthy grilled broccoli are offset by a sharp, spicy-sweet dressing.


    Instructions

    Instructions to make Smoked mackerel salad:

    1. Remove the head and peel the skin on one side. Take the meat with your hand to crumble it and feel for bones. Once one side is done remove the backbone and crumble the second have. (be sure to remove all the bones)
    2. Finely cut the chives and red onion and add it to the mackerel with one spoon of Dijon mustard. Season with pepper. (no salt needed)
    3. Its ready to eat on the side or put it on some bread. Great garnishes are sour pickles and avocado.

    Smoked Mackerel Salad Recipe in English is an easy and traditional cooking recipe to prepare at home. Mix diced mackerel with dill mayonnaise. Garnish with parsley, diced tomatoes and diced/sliced eggs. Oranges go perfectly with smoked mackerel, particularly the red oranges that are so abundant in Sicily. Break the mackerel into bite-sized pieces and scatter over the top of the salad.

    As simple as that Recipe of Smoked mackerel salad

    So that is going to wrap this up with this special food smoked mackerel salad recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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