Recipe of Ukodo (unripe plantain Peppersoup

Georgia Brewer   06/08/2020 14:33

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 1073
  • ๐Ÿ˜Ž Rating: 4
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 190 calories
  • Ukodo (unripe plantain Peppersoup
    Ukodo (unripe plantain Peppersoup

    Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, ukodo (unripe plantain peppersoup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

    Ukodo (unripe plantain Peppersoup is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Ukodo (unripe plantain Peppersoup is something which I have loved my entire life. They are fine and they look fantastic.

    Small small I am beginning to unleash my Niger-Delta Recipes. I don't know why it took this long. Today's recipe is called Ukodo in Delta : simply yam and unripe plantain pepper soup porridge.

    Recipe of Ukodo (unripe plantain Peppersoup

    To begin with this particular recipe, we have to first prepare a few ingredients. You can cook ukodo (unripe plantain peppersoup using 7 ingredients and 6 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Ukodo (unripe plantain Peppersoup:

    1. Make ready Smoked fiah
    2. Get Unripe plantain
    3. Get Peppersoup spices
    4. Make ready Seasonings
    5. Take Onions, pepper, crayfish
    6. Get Palm oil
    7. Make ready leaves Scented

    Ukodo is a yam and unripe plantain dish of the Urhobo people of Nigeria. The Itsekiri people of the Niger Delta also make a similar dish called Epuru. It is essentially a pottage, a stew of meat and vegetable with its base as the Nigerian pepper soup. If you have tasted the pepper soup spice from Delta state,You'll believe me when I confidently say that the original pepper soup recipe and ingredients come from Delta Unripe plantain, yam and Catfish pepper soup is one delicacy you would love to try.


    Instructions

    Steps to make Ukodo (unripe plantain Peppersoup:

    1. Wash smoked fish and set aside
    2. Slice onions Nd blend pepper then set aside
    3. Wash, peel and slice plantain
    4. Pound Peppersoup spices, mix it in water and sieve out juice and set asked.
    5. Get ur pot, put everything above in it and add water seasonings to taste and allow to cook for a while till everything looks preperly cooked and soft, slice scented leaves, add it and bring down.
    6. Serve seperatly and enjoy meal

    What makes unripe plantain different from ripe plantain? What is unripe plantain Nutritional Fact? Can you use Unripe plantain for weight loss? On the menu today is my delicious catfish pepper soup with unripe plantain. Purrrrrfect meal combo when you are tiredโ€ฆยป Ukodo is a yam and unripe plantain dish of the Urhobo people of Nigeria The Itsekiri people of the Similar Peppersoup, Goat meat pepper s, Efo riro, Pottage, Eba.

    As simple as that Steps to Prepare Ukodo (unripe plantain Peppersoup

    So that is going to wrap this up with this exceptional food ukodo (unripe plantain peppersoup recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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