Recipe of Plain or Chocolate Pon-De-Ring Style Donuts

Rodney Robinson   22/06/2020 09:01

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 537
  • 😎 Rating: 4.2
  • 🍳 Category: Lunch
  • 🍰 Calories: 243 calories
  • Plain or Chocolate Pon-De-Ring Style Donuts
    Plain or Chocolate Pon-De-Ring Style Donuts

    Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, plain or chocolate pon-de-ring style donuts. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

    Plain or Chocolate Pon-De-Ring Style Donuts is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Plain or Chocolate Pon-De-Ring Style Donuts is something that I have loved my whole life.

    Recipe of Plain or Chocolate Pon-De-Ring Style Donuts

    To get started with this particular recipe, we must first prepare a few components. You can cook plain or chocolate pon-de-ring style donuts using 4 ingredients and 10 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Plain or Chocolate Pon-De-Ring Style Donuts:

    1. Get 150 grams ●Hot cake or pancake mix
    2. Take 100 grams ●Shiratamako
    3. Take 200 to 250 grams ●Silken tofu (no need to drain)
    4. Get 1 Plain chocolate and sugar

    Instructions

    Steps to make Plain or Chocolate Pon-De-Ring Style Donuts:

    1. Combine all the ● ingredients. Add just 200 g of the tofu first, then mix. Add remaining tofu little by little so as not to leave lumps.
    2. Moisten your hands and shape the dough into coin-sized balls. Lay into a circle on 10 cm-square parchment paper. Use 8 balls to make one circle.
    3. Slide the shaped dough together with the parchment paper into oil pre-heated to 320°F/160°C, and deep-fry over low heat. When the parchment paper slides off, remove from the oil.
    4. Coat with melted chocolate or sprinkle sugar to your liking.
    5. You can shape the dough into small bite sizes. All of that icing looks so good!!
    6. Here are colorful ones. The one on the front has a matcha sugar coating.
    7. You can make donut holes with melted chocolate. These wouldn't make your hands messy.
    8. Make pretty shapes with biscuit cutters.
    9. Try putting sweet bean paste inside.
    10. I prefer the other donut recipe I came up with, though.(Pon De Ring) I like the texture that the kinako flour creates.

    As simple as that Recipe of Plain or Chocolate Pon-De-Ring Style Donuts

    So that’s going to wrap it up with this exceptional food plain or chocolate pon-de-ring style donuts recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close