How to Prepare Ukodo

Ruby Patton   05/10/2020 21:22

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 291
  • 😎 Rating: 4.2
  • 🍳 Category: Lunch
  • 🍰 Calories: 187 calories
  • Ukodo
    Ukodo

    Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, ukodo. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

    Ukodo is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Ukodo is something that I have loved my whole life. They’re fine and they look fantastic.

    See great recipes for Ukodo, Ukodo(Yam and goat meat peppersoup) too! Ukodos is sodoku backwards; According to wikipedia, Sodoku is a bacterial zoonotic disease. Goat Meat Pepper Soup with Yam (Ukodo). .

    Recipe of Ukodo

    To get started with this particular recipe, we must first prepare a few components. You can have ukodo using 8 ingredients and 4 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Ukodo:

    1. Make ready Meat (you may decide to use fish but I used Intestines for this)
    2. Make ready Yam
    3. Take Plantain (very optional, I just added 1)
    4. Take Blended Pepper 🌶
    5. Take Salt
    6. Take Seasoning
    7. Make ready Blended Pepper soup spices including calabash nutmeg
    8. Make ready Saint leaves

    Iziengbe The Best Of Rechard Okhomina Alias Ukodo. The Talents Of Benin Ikpem Oba. the ukodo I've been telling you about. Ukodo is a yam and unripe plantain dish of the Urhobo people of Nigeria.


    Instructions

    Instructions to make Ukodo:

    1. Boil meat
    2. Peel yam and pour into the pot of boiling meat, add pepper, salt to taste, seasoning, pepper soup spices, pour enough water about the quantity of yam and cover to cook for 10mins.
    3. When it's done, add the 1 ripe plantain, pour sliced saint leaves and allow to steam for a minute.
    4. Serve it watery, hot and spicy. Bon appètit

    It is sometimes cooked with lemon grass and potash. Emperor Richard Okhomina alias Ukodo - Edo music. Jolly Idahosa Osemwengie Benin Music Video▻ Oseneghian by Richard Okhomin (Ukodo Edo music). I just log in because of u.

    As simple as that Easiest Way to Make Ukodo

    So that is going to wrap this up for this special food ukodo recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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