Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, devilish chocolate rum log. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Devilish Chocolate Rum Log is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Devilish Chocolate Rum Log is something which I’ve loved my whole life.
Steps to Prepare Devilish Chocolate Rum Log
To begin with this recipe, we have to prepare a few ingredients. You can have devilish chocolate rum log using 10 ingredients and 3 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Devilish Chocolate Rum Log:
- Make ready 8 Portions:
- Get Ingredients:
- Make ready 200 grams Cooking Chocolate
- Make ready 50 grams Butter or Margarine
- Take 250 grams Mascarpone or similar type Philadelphia Cream Cheese
- Take 200 grams Digestive Biscuits
- Get 70 grams Almonds
- Get 70 grams Walnuts
- Get 1 tablespoon Cocoa
- Make ready 40 grams Rum Extract
Instructions
Instructions to make Devilish Chocolate Rum Log:
- In a bowl break the biscuits into pieces. Melt butter and Chocolate together in a small sauce pan, and whip the cheese in a separate bowl until smooth. Once this is done add all the ingredients into your biscuits and mix until it has all come together nicely.
- On a large piece of aluminum foil, spread the mixture and start folding into a roll. Tightly close off both sides of the foil and then place in the freezer for 1 hour or in the refrigerator for 3 - 4 hours.
- Once it is ready, unfold slowly and let your roll sit for about 15 minutes, cut and serve. Tip: For a nice change, I like to add in dried fruit. Enjoy!! :)
As simple as that How to Prepare Devilish Chocolate Rum Log
So that is going to wrap this up with this special food devilish chocolate rum log recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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