Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, efo riro. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Efo Riro is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Efo Riro is something which I’ve loved my entire life. They are nice and they look wonderful.
How to Prepare Efo Riro
To get started with this recipe, we must prepare a few components. You can cook efo riro using 8 ingredients and 7 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Efo Riro:
- Make ready Vegetables, chopped and rinsed
- Prepare Locust beans
- Make ready Pepper and onions
- Get Dry fish
- Take Ponmo
- Make ready Meat
- Make ready Crayfish
- Get cubes Salt and seasoning
Instructions
Instructions to make Efo Riro:
- Boil your meats and stockfish, set aside
- Grate your Pepper and onions, and chop some onions separately
- Put a clean pot on source of heat, and pour like 2cooking spoon of red oil and heat it up, when it is hot, add your chopped onions and locust beans. Keep trying at interval until the onion is translucent and the locust beans is fried.
- Add your grated pepper and onion, fry till the water dry up
- Add your meat, stockfish, crayfish, dry fish, seasoning cubes and salt and stir
- Add the vegetables, starting with waterleaf, then pumpkin and stir very well
- Allow to simmer for few minutes and take the pot off the heat source
As simple as that Recipe of Efo Riro
So that is going to wrap this up for this exceptional food efo riro recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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