Simple Way to Make Efo Riro

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, efo riro. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Efo Riro is a rich vegetable soup that is native to the Yorubas of Western Nigeria. The vegetables that can be used to cook this soup are Efo Shoko or Efo Tete (Green Amaranth). Efo Riro - The African Stewed Spinach also popularly known as Efo riro is a one-pot stew with layers of flavor.

Efo Riro is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Efo Riro is something that I have loved my entire life. They’re fine and they look fantastic.

Recipe of Efo Riro

To begin with this particular recipe, we must prepare a few ingredients. You can have efo riro using 13 ingredients and 4 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Efo Riro:

1. Make ready Green leaf (efo)
2. Get Atarodo
3. Make ready Tatashi
4. Make ready Sombo
5. Get Onions
6. Get Red oil
7. Make ready Dry fish
8. Take Crayfish
9. Prepare Assorted meat
10. Get Stockfish
11. Take kpomo
12. Prepare Iru
13. Prepare cube Seasoning

Since the previous one, I've fallen in love with Shoko leaves and i prefer them. Efo Riro is a very popular Yoruba soup in Nigeria, it is one of my favorite Nigerian soups because of its health benefits. The name 'efo' means vegetables, hence it is a Yoruba rich vegetable soup. Efo riro is a Yoruba vegetable soup from Nigeria.

Instructions

Instructions to make Efo Riro:

1. Blend atarodo,onions, tatashi, sombo together, cook till the water dries up. See it aside
2. Set 2 cooking spoon full of red oil on heat, bleach a bit and immediately add your pepper mix; Stir and add iru. - Add all meat including kpomo and dried fish
3. Add meat stock and stir, add maggi cube and stir.
4. Add the already washed and sliced vegetables. Stir, taste for Salt and bring it down.

Efo riro can be cooked with a variety of meats, including both red meats (e.g. beef and goat) and seafood (commonly. This Nigerian vegetable soup is easy to make, delicious and nutritious. Efo riro is a Yoruba soup made with green leafy vegetables like spinach, ugu, kale, greens and the likes. Efo Riro is a delicious stew of meat and greens native to the Yorubas of Nigeria, one of the largest ethnic groups in Africa. There are versions of the green leafy vegetable stew made in different parts of.

As simple as that Guide to Make Efo Riro

So that’s going to wrap this up for this special food efo riro recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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