Recipe of Gizdodo

Albert McKinney   13/09/2020 00:56

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 651
  • 😎 Rating: 4.3
  • 🍳 Category: Lunch
  • 🍰 Calories: 130 calories
  • Gizdodo
    Gizdodo

    Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, gizdodo. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

    Have something you think we should know? Gizmodo (/ɡɪzˈmoʊdoʊ/ giz-MOH-doh) is a design, technology, science and science fiction website. It was originally launched as part of the Gawker Media network run by Nick Denton, and runs on the Kinja platform. Последние твиты от Gizmodo (@Gizmodo).

    Gizdodo is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Gizdodo is something that I have loved my whole life.

    Steps to Prepare Gizdodo

    To begin with this particular recipe, we must prepare a few ingredients. You can have gizdodo using 11 ingredients and 10 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Gizdodo:

    1. Make ready 4-5 large ripe plantain
    2. Prepare 2-3 pounds clean chicken gizzard
    3. Get 1/2 large onion diced
    4. Make ready 2-3 teaspoon minced garlic
    5. Take 1 teaspoon thyme
    6. Make ready 1 1/4 tomato puree
    7. Prepare 1 teaspoon white pepper
    8. Make ready 1-2 belle pepper
    9. Take 1 cup cooking oil and more deep frying canola, vegetable
    10. Take cubes Seasoning
    11. Make ready Salt

    Gizdodo is an increasingly popular dish in Nigerian homes and parties. If you haven't cottoned on to the Gizdodo buzz or are yet to try it out, then you really are missing out! Gizdodo - Aromatic Stewed chicken gizzard and plantains infused with herbs, bell-peppers -easily replace with chicken thighs. Growing up in Africa, we ate every part of the chicken except the bones.


    Instructions

    Steps to make Gizdodo:

    1. Wash and cut gizzard to a desirable size.
    2. Season gizzard with seasoning cubes, salt, pepper, garlic, curry and thyme. Add some water and put it on fire.
    3. Wash plantain, peak and cut into cubes (about same size with the gizzard)
    4. Place a pan on fire, heat oil and fry your plantain
    5. When gizzard is cooked, bring it down and place a dey pot on fire.
    6. Pour in a cup of vegetable oil and allow to heat for about 2 minutes. Add diced onions, tomato puree and allow to fry for 3 minutes.
    7. Add Seasoning, salt, pepper, curry powder, and white pepper. Allow to cook for 30 seconds
    8. Add your already fried or baked gizzard and plantain stir well and then add the belle pepper.
    9. Turn off the heat and your gizdodo is ready.
    10. Serve as side for rice

    Gizdodo is a traditional Nigerian dish consisting of chicken gizzards and plantains (dodo), hence the name. In order to prepare it, boiled gizzard pieces are deep-fried and mixed with fried plantains. Последние твиты от Gizdodo&Malt (@GizdodoM). 🇳🇬 🇨🇦. Gizmodo Australia covers the latest news in consumer technology, gadgets, entertainment, auto, science and more, as well as expert reviews. Gizdodo is a dish from chicken gizzards and plantains. The aim of such recipe is to use remnants left from the other food.

    As simple as that How to Make Gizdodo

    So that is going to wrap it up for this exceptional food gizdodo recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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