Recipe of Gizdodo

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, gizdodo. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Gizdodo is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Gizdodo is something which I’ve loved my entire life. They are nice and they look wonderful.

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Steps to Make Gizdodo

To get started with this recipe, we have to prepare a few components. You can cook gizdodo using 16 ingredients and 11 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Gizdodo:

1. Make ready 500 g Chicken Gizzards
2. Get 5 firmly ripe plantain
3. Take 4 big carrots
4. Make ready 3-5 fresh tomatoes
5. Take 7 fresh pepper (scotch bonnet)
6. Take 3 Red Bell peppers
7. Get 5 Red chili peppers
8. Take 3 medium sized green pepper
9. Get 10 Green beans
10. Get 1 handful green peas(optional)
11. Prepare 2 seasoning cubes
12. Prepare 1 bulb red onion
13. Take 1 tsp curry powder
14. Make ready 1 tbsp Ginger and garlic powder
15. Make ready 3 cups Vegetable oil
16. Prepare Salt (to taste)

Gizdodo is an increasingly popular dish in Nigerian homes and parties. If you haven't cottoned on to the Gizdodo buzz or are yet to try it out, then you really are missing out! Gizdodo - Aromatic Stewed chicken gizzard and plantains infused with herbs, bell-peppers -easily replace with chicken thighs. Growing up in Africa, we ate every part of the chicken except the bones.

Instructions

Steps to make Gizdodo:

1. Wash, season and cook Gizzards for 20 minutes in little water till done, allow cool, then dice into sizeable chunks (leave the meat stock for use)
2. Peel plantains & dice too, then fry in the some vegetable oil till a little golden brown, remove from the oil and set aside
3. Fry the Gizzards a little, then set aside.
4. Chop up the tomatoes, carrots, green pepper, green beans and & Bell pepper (tatashe, remove the seeds it gives off a bitter taste in Sauces) and set aside
5. Blend the remaining peppers; red chilli & scotch bonnet to be a little coarse (not smooth) with half the red onion, chop the remaining half separately for use
6. Now all your ingredients are ready for the sauce
7. Heat up 180mls of vegetable oil in a saucepan over medium heat and stir fry the onions, blended peppers and chopped tomatoes to dry up a little
8. Add in the chopped vegetables etc and stir fry for another 1 minute
9. Add in the Dodo(fried plantain) & fried Gizzards and mix all thoroughly. Allow simmer again for 1 minute, then add in the meat stock(about a cup), 1 seasoning cube, curry, ginger and garlic powder and finally mix all the ingredients together
10. ☝️Don't forget to taste for salt before adding any more salt or seasoning. Remove from heat and allow to cool
11. Serve warm as a lone meal or with boiled white rice, Yam or pasta 👌

Gizdodo is a traditional Nigerian dish consisting of chicken gizzards and plantains (dodo), hence the name. In order to prepare it, boiled gizzard pieces are deep-fried and mixed with fried plantains. Последние твиты от Gizdodo&Malt (@GizdodoM). 🇳🇬 🇨🇦. Gizmodo Australia covers the latest news in consumer technology, gadgets, entertainment, auto, science and more, as well as expert reviews. Gizdodo is a dish from chicken gizzards and plantains. The aim of such recipe is to use remnants left from the other food.

As simple as that Guide to Prepare Gizdodo

So that’s going to wrap it up for this exceptional food gizdodo recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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