Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, beef, hot dog and vegetable crepe. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Beef, hot dog and vegetable crepe is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Beef, hot dog and vegetable crepe is something that I’ve loved my whole life. They are fine and they look wonderful.
Beef Hot Dog Soup With Vegetables and Tubetti Pasta Sausage-making may be divided into two basic types, fresh and cured. Wholesome brown rice, beef, vegetables, eggs, and rosemary are the simple ingredients behind this homemade dog food that's sure to please your pup! Hot dogs have been synonymous with summer for as long as we can remember and probably well before that.
Recipe of Beef, hot dog and vegetable crepe
To begin with this particular recipe, we must first prepare a few ingredients. You can have beef, hot dog and vegetable crepe using 18 ingredients and 15 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Beef, hot dog and vegetable crepe:
Make ready flour
Make ready sugar
Make ready salt
Take cube seasoning
Get beef
Get cabbage
Make ready vegetable oil
Make ready carrot
Prepare water
Get ginger
Prepare garlic
Prepare soy sauce
Take pepper
Get milk
Get onion
Get tomatoes
Make ready hotdogs
Prepare cucumber
It can also refer to the sausage itself. Choripan, Argentine style chorizo hot dog. This easy summer hot dog recipe makes some of the best hot dogs I've ever eaten. Fresh garden toppings and cream cheese on a crispy hot dog and bun.
Instructions
Instructions to make Beef, hot dog and vegetable crepe:
Wash all the vegetable from the ingredient list and set aside
Wash meat and set aside
Grate cabbage and carrot then set aside in the the refrigirator
Slice onions and set aside
Slice meat into a pot, add sliced onions to the meat, add a spoon of soysauce, add 4 seasoning cubes, add salt, add 1 tea spoon of black pepper, add water the set aside to marinate for 30minutes
Add hot dog into a bowl, spinkle vegetable oil, black pepper, 1 seasoning cube. Thoroughly mix the hot dog and set aside
Place the seasoned beef on a gas cooker and boil for 40 minutes until its soft. When done, set aside to cool off. After cool off, shred and set aside
In a bowl, mix flour, pinch of salt, sugar, powdered milk, 1 teaspoon of black pepper and stir properly. Add water and check paste until its not too watery or too thick, add eggs and vegetable oil then stir well until there are no lums.
Heat a non stick pan, slightly apply vegetable oil on the heated pan with a brush. With a cup,pour in the crepe paste and circulate it around the pan den watch it, ounce the top is looking dried, turn it around and allow both side done. Repeat steps over and over.
Place the marinated hot dog in a grille and grill, after grilling, set aside.
Mix shredded carrot, cabbage, beef, mayonnaise and sugar together thoroughly
In a flat surface, place the crepe wrap place your hot dog, add 1 or 2 spoon full of carrot, cabbage, beef, mayonnaise and sugar mixture
Wrap the wrap the whole combo
Decorate any way u prefer
Then serve
Easy Grilling And Barbecue Tips From A Chef. Master the grill with these seven easy tips from flipping meat to marinading vegetables. We tasted all-beef hot dogs to find the most delicious. Check out the full reviews of the best hot dogs from Good Housekeeping. Described as simple, classic, and straightforward, this hot dog had plenty of salty flavor, but not much else.
As simple as that Steps to Prepare Beef, hot dog and vegetable crepe
So that’s going to wrap it up with this exceptional food beef, hot dog and vegetable crepe recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!