Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, efo riro. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Efo Riro is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Efo Riro is something that I have loved my entire life.
Guide to Make Efo Riro
To begin with this particular recipe, we have to first prepare a few components. You can cook efo riro using 10 ingredients and 3 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Efo Riro:
- Get 2 bunch vegetable
- Prepare Meat
- Get Vegetable oil
- Make ready Dry fish
- Make ready 4 tomatoes
- Make ready Big onions
- Prepare 10 Scotch bonnet
- Take 10 Red bell pepper
- Prepare cube Bullion
- Prepare Salt
Instructions
Steps to make Efo Riro:
- Slice the leaves up and pour hot water over it.
- Rinse it off with cold water and set aside. Cook your meat, ponmo and dry fish till tender set that aside too. in a pot heat up some vegetable oil fry the locust beans for like 3min add blended pepper tomatoes and onions into it. Add your washed dry fish.
- Pour in your cooked meat and ponmo wt the stock. when the tomato is well fried add your vegetable stir together leave to cook for about 3minutes and its ready serve with rice,yam, or swallow of choice.
As simple as that Guide to Prepare Efo Riro
So that is going to wrap it up for this special food efo riro recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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