Easiest Way to Make Simple Sticky Rice Flour Crepe

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, simple sticky rice flour crepe. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Simple Sticky Rice Flour Crepe is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Simple Sticky Rice Flour Crepe is something which I have loved my entire life.

Simple Way to Make Simple Sticky Rice Flour Crepe

To begin with this recipe, we must prepare a few components. You can have simple sticky rice flour crepe using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Simple Sticky Rice Flour Crepe:

1. Make ready 100 grams Shiratamako
2. Prepare 150 ml Milk
3. Take 1 Egg
4. Prepare 1 Margarine (butter also OK)
5. Prepare 1 Pancake syrup
6. Take 1 Powdered sugar

Instructions

Steps to make Simple Sticky Rice Flour Crepe:

1. Add the milk to the shiratamako a little at a time and expand. Next, add the egg and mix well.
2. Apply a thin coating of oil to a frying pan and pour in the batter in a thin rounded shape. Cook both sides.
3. Transfer your cooked crepes to a plate and top with margarine and syrup. Create layers of crepe -> margarine -> syrup and repeat.
4. Dust with sifted powdered sugar and it's complete!

As simple as that Steps to Prepare Simple Sticky Rice Flour Crepe

So that’s going to wrap this up for this special food simple sticky rice flour crepe recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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