Recipe of Crispy plantains

Della Harrington   25/06/2020 06:40

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 404
  • 😎 Rating: 4.6
  • 🍳 Category: Dessert
  • 🍰 Calories: 112 calories
  • Crispy plantains
    Crispy plantains

    Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, crispy plantains. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

    Perfect Baked Plantains - An "oven fried" plantains recipe creating ultra moist and tender plantain strips, to serve as While chips are thin and crispy, these baked plantain slices are thick and tender. The perfect crispy bite sized crackers for little hands! I had some plantain crackers in the oven for a while, and before we left for school pick up I turned off the oven, and just left the crackers in there.

    Crispy plantains is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Crispy plantains is something which I’ve loved my entire life. They’re nice and they look wonderful.

    Simple Way to Prepare Crispy plantains

    To get started with this particular recipe, we have to prepare a few ingredients. You can have crispy plantains using 4 ingredients and 4 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Crispy plantains:

    1. Make ready 10 plantains
    2. Make ready 11/2 cup vegetable oil
    3. Take Salt
    4. Prepare Tomato sauce

    The trick to making crispy plantain chips is using green plantains. Do not attempt to make them with yellow-skin plantains they will. Tender green plantains get crispy during a quick pan-fry, then topped with garlic sauce that's tangy What I'm about to say is not an exaggeration: I've been eating these plantains for dinner almost. Easy and quick, delicious, satisfying, and healthy, these crispy, soft, sweet fried plantains will become your new go favorite!


    Instructions

    Instructions to make Crispy plantains:

    1. Peel and wash plantains. Cut lengthwise and put in the freezer for 1hr.
    2. In a deep frying pan add oil and heat it on high. Remove the plantains from freezer this is how they look
    3. Add the plantains into the oil and deep fry until crispy
    4. Remove from oil and drain on a paper towel. Sprinkle salt and serve with tomato sauce dip.

    Fried Sweet Plantains are cooked in coconut oil to get a crispy and caramelized exterior and perfectly soft and sweet inside. Download Crispy plantain stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Crispy Salted Tostones - super easy recipe for golden brown bites of perfection with just one ingredient: PLANTAINS! video demo in the post. These plantain chips are so crispy, plantain-y and so addictive! I think the world should be talking about the awesomeness of plantain chips!

    As simple as that Simple Way to Make Crispy plantains

    So that is going to wrap this up for this special food crispy plantains recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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