Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fried plantain (dodo). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Dodo, as it is called in Yoruba, refers to fried sweet plantains. For the plantains to caramelize properly, use ripe plantains (the skin should be deep yellow and speckled with large black dots). Plantain, believed to have originated in southeast Asia refers to the cooking banana, cultivars of the banana plant, which produces an edible fruit that is full of starch and rarely eaten raw.
Fried plantain (dodo) is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Fried plantain (dodo) is something which I’ve loved my whole life.
Simple Way to Prepare Fried plantain (dodo)
To get started with this recipe, we have to first prepare a few components. You can have fried plantain (dodo) using 3 ingredients and 6 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Fried plantain (dodo):
- Take 5 finger of ripe plantain
- Prepare 1/2 teaspoon salt
- Get g/oil for frying
How to pick and fry dodo–also known as fried plantain easily! This is a staple in regions around the world including West African, South American, and Caribbean. Fried Plantain or Dodo is so easy to prepare. If you can fry egg, you can prepare this meal.
Instructions
Instructions to make Fried plantain (dodo):
- Wash plantain
- Slice into desired shape n size, n salt to taste
- Then set your frying pan and add your groundnut oil n allow to heat a little
- Then add your sliced plantain n fry till its golden brown, fry others same way
- Fry on medium heat, so it doesn't get burnt
- Serve with a chilled drink or a sauce.
Wash, peel and slice the plantain as shown. The Groundnut Cookbook from Duval Timothy, Folayemi Brown and Jacob Fodio Todd features recipes inspired by and inherited from their East and West African heritage. In Nigeria, particularly the Yoruba tribe- its called 'Dodo'. It's so easy to make that Toss the plantain to ensure that the salt is evenly distributed. Pour oil into the frying pan and.
As simple as that Steps to Prepare Fried plantain (dodo)
So that’s going to wrap this up for this exceptional food fried plantain (dodo) recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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