Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mint liqueur fruit wine recipe no. 4. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Mint Liqueur Fruit Wine Recipe No. 4 is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Mint Liqueur Fruit Wine Recipe No. 4 is something that I have loved my entire life. They are nice and they look fantastic.
Easiest Way to Prepare Mint Liqueur Fruit Wine Recipe No. 4
To begin with this particular recipe, we must first prepare a few ingredients. You can cook mint liqueur fruit wine recipe no. 4 using 3 ingredients and 3 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Mint Liqueur Fruit Wine Recipe No. 4:
- Get 1 bunch Mint leaves
- Get 1 tbsp Granulated sugar
- Take 300 ml White liqueur
Instructions
Instructions to make Mint Liqueur Fruit Wine Recipe No. 4:
- Wash the mint leaves, drain, and put into a jar with the sugar and white liqueur. Let sit for about a month.
- Strain the leaves with gauze or something similar. You can drink it after 2 months, but it's even better if you let it age for half a year.
- You can use spearmint, peppermint, Japanese mint, or any mint you like. To sweeten, use sugar, honey, or even stevia.
As simple as that How to Prepare Mint Liqueur Fruit Wine Recipe No. 4
So that’s going to wrap this up with this exceptional food mint liqueur fruit wine recipe no. 4 recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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