Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, fried plantain nd ketchup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Fried plantain nd ketchup is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Fried plantain nd ketchup is something which I’ve loved my entire life.
Crispy, twice-fried plantains are delicious with a simple dipping sauce of mayonnaise and ketchup. Drain on a plate lined with paper towels. Allow the plantains to cool slightly, then smash each piece of plantain in a tostonero or with. ► Воспроизвести все.
To begin with this particular recipe, we have to prepare a few components. You can have fried plantain nd ketchup using 3 ingredients and 2 steps. Here is how you cook that.
Ingredients
It is usually fried or baked. They are very popular in West Africa and Caribbean countries. A regular banana is ready to eat when the peel is yellow, however a plantain is considered ready to eat when the peel. Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste.
Instructions
It's a ubiquitous Caribbean dish that is served with almost every The keys to successful fried plantains are choosing ripe fruit and using the right pan, oil, and heat. A ripe plantain's skin should be almost black or, in. Drain on a plate lined with paper towels. Fried plantain chips are a slice-it and deep-fry-it situation that you'll find all over Panama (and beyond). They're the kind of yummy you can enjoy whether you're grouchy and glum or over-the-moon happy.
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