Guide to Prepare Made with Lys d'Or Flour Flatted Bread ~ Anko & Cheese Bread

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, made with lys d'or flour flatted bread ~ anko & cheese bread. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Made with Lys d'Or Flour Flatted Bread ~ Anko & Cheese Bread is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Made with Lys d'Or Flour Flatted Bread ~ Anko & Cheese Bread is something which I have loved my entire life. They are nice and they look wonderful.

Steps to Make Made with Lys d'Or Flour Flatted Bread ~ Anko & Cheese Bread

To get started with this particular recipe, we must prepare a few ingredients. You can cook made with lys d'or flour flatted bread ~ anko & cheese bread using 8 ingredients and 12 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Made with Lys d'Or Flour Flatted Bread ~ Anko & Cheese Bread:

1. Get 200 grams All-purpose flourr (or bread flour )
2. Prepare 20 grams Sugar
3. Make ready 4 grams Salt
4. Prepare 20 grams Butter
5. Make ready 130 grams Water
6. Get 4 grams Dried yeast
7. Get 1 as much (to taste) Anko and sesame seeds
8. Take 1 block Cheese

Instructions

Steps to make Made with Lys d'Or Flour Flatted Bread ~ Anko & Cheese Bread:

1. Thus is today's main character~ Make the dough in the bread maker.
2. Roll up the an paste during that time. Cut the cheese as well.
3. After the first rising has ended, roll up into 8 equal portions. Bench for 15 minutes. The photo shows it after benching.
4. After benching, stretch out the dough and bury the cheese inside.
5. Close the seam tightly.
6. Place them on the pan~. Let rise for the second time until they about double in size.
7. After rising, mist the rolls and top with sesame seeds if you like.
8. In order to keep it from getting smashed too much, I have placed down circular metal rings.
9. Cover with a sheet~. Place a pan on top of that, and bake in the oven at 200°C for about 18 minutes. Please adjust the time and temperature according to your household oven.
10. The front was baked in a metal ring. The flat an paste bread is done.
11. It's crispy outside and fluffy inside. The anko and cheese inside are…
12. …sweet and salty, and addictively delicious!

As simple as that Easiest Way to Make Made with Lys d'Or Flour Flatted Bread ~ Anko & Cheese Bread

So that is going to wrap this up for this exceptional food made with lys d'or flour flatted bread ~ anko & cheese bread recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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