Easiest Way to Make Hot Dogs

Ellen Brown   20/08/2020 02:21

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 114
  • 😎 Rating: 5
  • 🍳 Category: Dessert
  • 🍰 Calories: 266 calories
  • Hot Dogs
    Hot Dogs

    Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, hot dogs. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

    Hot Dogs is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Hot Dogs is something that I’ve loved my entire life.

    Guide to Prepare Hot Dogs

    To get started with this recipe, we must prepare a few ingredients. You can have hot dogs using 10 ingredients and 5 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Hot Dogs:

    1. Take 12 hot dogs rolls
    2. Get 24 Woolworths chicken Vienna boiled in hot water
    3. Make ready Few leaves of lettuce
    4. Prepare 1 medium cucumber
    5. Get 2 slices tomatoes
    6. Make ready To taste tomato sauce
    7. Prepare To taste tangy mayonnaise
    8. Get To taste mustard
    9. Prepare To taste salt
    10. Take To taste ground pepper

    Instructions

    Instructions to make Hot Dogs:

    1. Cut your roll and butter it with tangy mayonnaise then place the Lettuces leaves
    2. Then place the cut cucumber and tomato that are sliced
    3. Then remove the Vienna from water and place them rolls you can add your sauces to your desire.
    4. So as salt and pepper to taste
    5. Enjoy your hot dogs with Juice

    As simple as that Easiest Way to Make Hot Dogs

    So that’s going to wrap it up for this exceptional food hot dogs recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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