Simple Way to Make Kebab Turki

Nellie Gonzales   15/09/2020 09:14

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 508
  • 😎 Rating: 4.9
  • 🍳 Category: Dinner
  • 🍰 Calories: 248 calories
  • Kebab Turki
    Kebab Turki

    Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, kebab turki. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

    Kebab Turki is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Kebab Turki is something that I’ve loved my whole life. They are nice and they look fantastic.

    Simple Way to Make Kebab Turki

    To get started with this recipe, we must first prepare a few ingredients. You can cook kebab turki using 18 ingredients and 7 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Kebab Turki:

    1. Make ready Kulit Tortilla
    2. Make ready 500 gr dada ayam fillet, potong dadu
    3. Get 1 sdt cabe bubuk
    4. Get 1/2 sdt jinten, haluskan
    5. Make ready 1/4 buah pala, haluskan
    6. Get 3 butir cengkeh, haluskan
    7. Take 3 butir kapulaga, haluskan
    8. Prepare 2 ruas jari batang kayu manis, haluskan
    9. Prepare 1 sdt lada hitam, haluskan
    10. Get 1 ruas jari jahe, haluskan
    11. Make ready 3 siung bawang putih, haluskan
    12. Get 1 sdm air perasan jeruk nipis
    13. Take Daun sop, iris halus
    14. Get Yogurt (opsional)
    15. Prepare Garam dan gula secukupnya
    16. Prepare Isian Pelengkap
    17. Take 1 siung bawang bombay, iris tipis memanjang
    18. Make ready 2 buah tomat hijau, iris tipis memanjang

    Instructions

    Steps to make Kebab Turki:

    1. Campurkan bumbu halus, daun sop, perasan jeruk nipis dan yoghurt kedalam wadah yang berisikan potongan ayam, aduk rata, diamkan selama 10-15 menit
    2. Siapkan teflon di atas api sedang, oles dengan mentega
    3. Masukkan ayam yang sudah dibumbui, masak hingga matang, setelah matang, sisihkan
    4. Gunakan teflon yang sama (bekas memasak ayam) untuk menumis bawang bombay dan tomat sampai layu, sisihkan
    5. Siapkan kulit tortilla, isi dengan isian ayam, dan isian bawang serta tomat hijau, gulung memanjang, lipat bagian bawah dan atasnya, agar isian tidak tumpah (seperti melipat risol)
    6. Panggang di atas teflon yang sudah diolesi mentega
    7. Angkat dan sajikan

    As simple as that Easiest Way to Make Kebab Turki

    So that is going to wrap this up with this special food kebab turki recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close