Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, plantain (banana fries). One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Plantain (banana fries) is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Plantain (banana fries) is something that I have loved my whole life. They are fine and they look wonderful.
Raw banana fry is a simple south Indian recipe which is best enjoyed with curd rice and sambar rice. Raw banana fry, Plantain fry, dry plantain fry. Fried plantains is a popular way to eat the banana in many parts of the world.
Recipe of Plantain (banana fries)
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook plantain (banana fries) using 4 ingredients and 2 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Plantain (banana fries):
- Prepare 5 green bananas
- Make ready Cooking oil
- Take Paprika
- Make ready to taste Salt
The plantain looks like a banana, but it's treated differently in food. Learn how to cook the tropical fruit and why it's used more like a potato in recipes. Plantains, also known as plátanos, are closely related As in the bananas, plantain too belongs to the Musaceae family. In their natural habitat, plátano was thought to have.
Instructions
Instructions to make Plantain (banana fries):
- Peel your bananas and cut them into slices, sprinkle the slices of bananas with paprika
- Heat oil in a pan or sufuria,deep fry the bananas till golden brown,drain the excess oil with serviettes or paper towels, sprinkle a little bit of salt, ready to serve. Serve with any steak or juice
Fried Banana - This is a simple recipe, but a good one. It has a nice gooey interior and a crispy crust around the edges. It's a sweet tasty treat that can be eaten as a side dish, snacks or as is. What's the difference between bananas and plantains? They're plantains, banana's starchy cousin that is popular across much of Latin America, Africa, and the Caribbean.
As simple as that Recipe of Plantain (banana fries)
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