How to Make Ripe Plantain Chips updated

Amy Grant   17/09/2020 21:33

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 2 servings
  • 😍 Review: 1126
  • 😎 Rating: 4.1
  • 🍳 Category: Dinner
  • 🍰 Calories: 219 calories
  • Ripe Plantain Chips updated
    Ripe Plantain Chips updated

    Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, ripe plantain chips updated. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

    Ripe Plantain Chips updated is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Ripe Plantain Chips updated is something that I have loved my whole life.

    How to Make Ripe Plantain Chips updated

    To get started with this recipe, we have to first prepare a few ingredients. You can have ripe plantain chips updated using 4 ingredients and 4 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Ripe Plantain Chips updated:

    1. Take 4 ripe Plantains (But still firm)
    2. Make ready Salt to taste (optional)
    3. Prepare Ginger powder(optional)
    4. Get Vegetable oil

    Instructions

    Steps to make Ripe Plantain Chips updated:

    1. Wash, cut off both edges and peel plantain
    2. Slice into thin pieces using a grater/slicer/knife. Add ginger powder and gently mix.
    3. Heat up oil and fry until golden brown.The chip should float as you fry if it was sliced tiny enough. while still hot, sprinkle with little salt if necessary and Shake to combine.
    4. The Plantain Chips harden as it cool.When its cool store in an airtight container. Enjoy !

    As simple as that Steps to Prepare Ripe Plantain Chips updated

    So that’s going to wrap this up with this special food ripe plantain chips updated recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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