Guide to Make Crunchy plantain chips

Hunter Waters   11/08/2020 10:28

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 3 servings
  • ๐Ÿ˜ Review: 418
  • ๐Ÿ˜Ž Rating: 4.5
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 208 calories
  • Crunchy plantain chips
    Crunchy plantain chips

    Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, crunchy plantain chips. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

    These baked plantain chips are a healthy, homemade snack for when you're craving something salty and crunchy. How to obtain your very own #crunchy plantain chips. INGREDIENTS Ripe or unriped plantains Oil Salt METHOD Wash and peel plantains With the help of a peeler.

    Crunchy plantain chips is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Crunchy plantain chips is something that I have loved my entire life. They are nice and they look fantastic.

    Guide to Prepare Crunchy plantain chips

    To begin with this particular recipe, we must first prepare a few ingredients. You can cook crunchy plantain chips using 3 ingredients and 5 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Crunchy plantain chips:

    1. Get Unripe plantain
    2. Make ready Salt
    3. Get Vegetable oil

    This plantain chips recipe is giving me trader joe's plantain chips vibes. I know a lot of people prefer unripe plantain chips to ripe plantain chips, and if that's you, feel free to use unripe plantain. These salty plantain chips will keep your salt cravings in check while nourishing your body with a If you have a soft spot for savory, crunchy food, then these plantain chips are your new best friend. These Crunchy Plantain Chips are really easy to make.


    Instructions

    Instructions to make Crunchy plantain chips:

    1. Cut the plantain from the bunch and wash the back to avoid dirt.
    2. Peel unripe plantain.
    3. Cut using a plantain slicer or sharp knife, into thin slices.
    4. Sprinkle some salt and fry in hot vegetable oil until golden brown.
    5. Your crunchy plantain chips is ready!!!

    Plantain Chips are crunchy Nigerian snacks made with either ripe or unripe plantains. When making it with ripe plantains, ensure that the plantains are just beginning to ripe and are still hard. These homemade Baked Plantain Chips are crunchy, healthy, and delicious! Make this recipe once and you'll never buy them from the store again. Crunchy Plantain Chicken will become a new part of your weeknight dinner routine and it's gluten-free, too!

    As simple as that Recipe of Crunchy plantain chips

    So that’s going to wrap this up for this exceptional food crunchy plantain chips recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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