Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, fried plantain. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fried plantain is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Fried plantain is something that I’ve loved my whole life. They are fine and they look fantastic.
Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste. Frying a fully ripe plantain quickly in oil coaxes all the sugar to the surface where it's caramelized. Fried plantains are a delicious side dish or dessert traditional to many Latin American countries.
Recipe of Fried plantain
To begin with this particular recipe, we have to prepare a few ingredients. You can cook fried plantain using 3 ingredients and 4 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Fried plantain:
- Take Plantain
- Get Vegetable oil
- Get Salt
Cook in coconut oil until crisp. Tried and true sweet plantain recipe. Fried plantains are very high in fat. Preparation With a small sharp knife cut ends from each plantain and halve crosswise.
Instructions
Steps to make Fried plantain:
- Peel and cut d plantain in circle shape
- Add pinch of salt
- Fry till golden brown
- Enjoy wit chips, jollof rice or pasta
Cut a lengthwise slit through skin along inside curve. My fried plantains recipe is super simple and so tasty. It makes an excellent side or a quick snack. Plantains are commonly enjoyed in the Caribbean islands and Latin America. Easy recipe for fried ripe plantains or platanos maduros fritos.
As simple as that Steps to Prepare Fried plantain
So that is going to wrap it up with this exceptional food fried plantain recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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