Steps to Make Sambal Goreng Kentang / Potato in Red Chilli Sauce

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sambal goreng kentang / potato in red chilli sauce. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Sambal Goreng Kentang / Potato in Red Chilli Sauce is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Sambal Goreng Kentang / Potato in Red Chilli Sauce is something which I’ve loved my whole life.

Recipe of Sambal Goreng Kentang / Potato in Red Chilli Sauce

To begin with this recipe, we must first prepare a few components. You can have sambal goreng kentang / potato in red chilli sauce using 16 ingredients and 9 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Sambal Goreng Kentang / Potato in Red Chilli Sauce:

1. Get Half a kilo of potatoes
2. Take Chilli Paste:
3. Take 8 red chillies
4. Get 5 red curly chillies
5. Take 10 shallots
6. Prepare 5 garlics
7. Get 8 candlenuts
8. Take Other:
9. Get 2 lemongrasses
10. Get 2 thai basil leaves
11. Get Some salt
12. Make ready Some pepper
13. Make ready Some sugar
14. Get Chicken powder
15. Make ready Some oil
16. Prepare Some water

Instructions

Steps to make Sambal Goreng Kentang / Potato in Red Chilli Sauce:

1. Peel the potatoes then cut into little cubes. Deep fry thrm until golden brown. Set aside.
2. Make the chillies, shallots, garlics and candlenut into a thick and smooth paste. You can do it using a traditional mortar and pestle or even a blender. Just add some water to the blender to make it smoothly running.
3. Add about 3 tbsp of oil in a pan.
4. Then add the paste. Fry until fragrant and no longer smells raw.
5. Then add the lemongrasses and basil leaves. Add somd water. Mix until fragrant.
6. Then add the potatoes. Mix well until coated.
7. Then add the seasonings. Add soms water so the potatoes don't get too dry. Taste test. Mix well.
8. Let it simmer a bit. Then turn off the heat.
9. Serve.

As simple as that Steps to Make Sambal Goreng Kentang / Potato in Red Chilli Sauce

So that’s going to wrap it up for this exceptional food sambal goreng kentang / potato in red chilli sauce recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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