Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, unripe plantain porriage. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Unripe Plantain Porridge gives you all the benefits of cooking plantain in its most nutritional form. Learn how you can include this meal in your weekly menu. Plantain Porridge Recipe: How to Make Unripe Plantain Porridge Unripe plantain porridge is a healthy meal for you, this is what the video is all about.
Unripe plantain porriage is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Unripe plantain porriage is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have unripe plantain porriage using 7 ingredients and 4 steps. Here is how you can achieve that.
Ingredients
Unripe Plantain porridge can be eaten at any time of the day. The quantity of water depends on how soft you want your porridge and the quantity of soup you want to enjoy with your plantain. The cold weather is slowly creeping in. According to game of thrones, Winter is coming, I think it is almost here!!!.
Instructions
For Lunch I wanted to have something warm with a little bit of sauce in it. Difference between ripe and unripe plantain. On our menu today is one of my Dad's favourites. I didn't always love this food; regrettably, our home is not the best place for a picky eater. Nigerian Plantain Porridge is a rich meal that all plantain lovers will surely enjoy.
So that’s going to wrap this up with this special food unripe plantain porriage recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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