Recipe of Nilagang manok

Alfred Hawkins   15/07/2020 01:12

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 617
  • 😎 Rating: 4
  • 🍳 Category: Dessert
  • 🍰 Calories: 248 calories
  • Nilagang manok
    Nilagang manok

    Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, nilagang manok. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

    Nilagang Manok is a simple Filipino chicken soup with clear broth. The term literally translates to boiled chicken. The cooking procedure is simple and straightforward.

    Nilagang manok is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Nilagang manok is something which I’ve loved my entire life.

    Recipe of Nilagang manok

    To get started with this recipe, we must first prepare a few ingredients. You can cook nilagang manok using 13 ingredients and 4 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Nilagang manok:

    1. Get 3/4 chicken
    2. Prepare 1 cabbage
    3. Take 3 pcs potatoes
    4. Get 1 tbs brown sugar
    5. Make ready 2 tbs fish sauce
    6. Take 2 pcs bay leaf
    7. Make ready 1 small ginger
    8. Make ready Pinch Pepper
    9. Prepare 3 Drops ACV (i used brag)
    10. Take 1 L rice water
    11. Take 1 chicken cube
    12. Take 2 pcs siling haba
    13. Prepare leaves Basil

    Tinolang manok recipe is also one of the filipino recipe that is easy to cook. Nilagang manok is one of the simplest Filipino recipes. How to make Nilagang Manok (Boiled Chicken Soup). Nilagang manok translates to boiled chicken.


    Instructions

    Steps to make Nilagang manok:

    1. In a caserole, cook the chicken with ginger, pepper, basil leaves, 1 siling haba, bay leaf,fish sauce, sugar and chicken cube.
    2. Add rice water or water and bring to boil.
    3. Add potatoes and 1 siling haba. Add cabbage after 3 minutes. Do not overcook.
    4. Ready to serve. (I forgot to take picture right after i cooked but i managed to get after reheating coz we wait for our companion😂)

    Nilagang manok translates to boiled chicken. It's the generic name for a wide array of rustic Filipino chicken and vegetable soups. Nilagang Manok (Chicken Stew) by Joel Ignacio. For dinner a couple nights ago, we had Nilagang Manok. Nilagang, I believe means boiled or stewed, and manok means chicken.

    As simple as that Guide to Prepare Nilagang manok

    So that’s going to wrap it up with this special food nilagang manok recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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