Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, super easy rice paper strawberry daifuku mochi. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Super Easy Rice Paper Strawberry Daifuku Mochi is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Super Easy Rice Paper Strawberry Daifuku Mochi is something that I have loved my whole life. They are fine and they look fantastic.
Recipe of Super Easy Rice Paper Strawberry Daifuku Mochi
To begin with this particular recipe, we have to prepare a few components. You can cook super easy rice paper strawberry daifuku mochi using 4 ingredients and 3 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Super Easy Rice Paper Strawberry Daifuku Mochi:
- Prepare 2 sheets Rice Paper
- Take 2 Strawberries
- Get 2 tablespoons Sweet Azuki Paste *smooth Azuki paste is more suitable
- Take Potato Starch Flour *OR Powdered Sugar
Instructions
Instructions to make Super Easy Rice Paper Strawberry Daifuku Mochi:
- Wrap each strawberry with 1 tablespoon Azuki Paste and make a ball.
- Dip a sheet of Rice Paper into hot water (NOT boiling hot) and place it on a plate. Place one Azuki & Strawberry ball in centre, and wrap it. Repeat with remaining Rice Paper.
- Lightly coat with Potato Starch Flour (OR Powdered Sugar).
As simple as that Guide to Prepare Super Easy Rice Paper Strawberry Daifuku Mochi
So that is going to wrap it up for this special food super easy rice paper strawberry daifuku mochi recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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