How to Prepare Mint chutney

Cordelia Thornton   13/06/2020 05:42

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 1 servings
  • 😍 Review: 487
  • 😎 Rating: 4.1
  • 🍳 Category: Dessert
  • 🍰 Calories: 158 calories
  • Mint chutney
    Mint chutney

    Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, mint chutney. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

    This chutney goes so well with any snacks like tikkis, cutlets, samosas & pakoras. I make use of this in so many ways - to spread it over the sandwiches. Mint Chutney. this link is to an external site that may or may not meet accessibility guidelines.

    Mint chutney is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Mint chutney is something that I have loved my whole life. They’re fine and they look fantastic.

    Guide to Prepare Mint chutney

    To get started with this particular recipe, we must prepare a few components. You can have mint chutney using 7 ingredients and 3 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Mint chutney:

    1. Prepare 1 cup podina
    2. Take 1 cup green coriander
    3. Make ready 3 green chilli
    4. Make ready 1 tsp salt
    5. Get 1 cup raw mango
    6. Make ready 1 lemon juice
    7. Get 1 small onions

    Mint chutney, also known as Pudina Chutney from the Hindi word for mint, is a type of chutney, or sauce, made from fresh mint and cilantro leaves that have been blended together with onion. Mint Chutney is deliciously spicy condiment prepared from fresh mint leaves, coriander leaves, ginger and garlic. The garlic and coriander leaves adds additional dimension to its flavor as well as helps. Mint chutney is a delicious condiment, blend of mint and cilantro combined with spices.


    Instructions

    Steps to make Mint chutney:

    1. Wash podina, raw mango and coriander then chopped it.
    2. Now take a blender add all the ingredients squeeze lemon juice blend it well.
    3. Take a bowl add green mint chutney is ready to serve.

    Most Indian snacks are incomplete without chutney. Chutney also tastes great with a main meal. Spicy, tangy with a hint of sweetness, this super EASY green chutney recipe uses only a handful of ingredients, and includes few variations too! Mint chutney for tea time snacks and chaat snacks. The second recipe is of an easy mint chutney served with evening.

    As simple as that Recipe of Mint chutney

    So that is going to wrap this up with this special food mint chutney recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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