Easiest Way to Prepare Mint chutney

Corey Henry   05/10/2020 19:27

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 3 servings
  • ๐Ÿ˜ Review: 1337
  • ๐Ÿ˜Ž Rating: 4.9
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 190 calories
  • Mint chutney
    Mint chutney

    Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mint chutney. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

    Mint chutney is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Mint chutney is something which I have loved my whole life.

    This chutney goes so well with any snacks like tikkis, cutlets, samosas & pakoras. I make use of this in so many ways - to spread it over the sandwiches. Mint Chutney. this link is to an external site that may or may not meet accessibility guidelines.

    Simple Way to Prepare Mint chutney

    To begin with this recipe, we have to prepare a few ingredients. You can have mint chutney using 7 ingredients and 3 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Mint chutney:

    1. Make ready 1 bunch mint
    2. Get Handful coriander leaves
    3. Take 5-6 green chillies
    4. Prepare 2-3 tbsp curd
    5. Make ready 1/2 tbsp cumin seeds and heeng
    6. Get to taste Salt
    7. Prepare 1 lemon juice

    Mint chutney, also known as Pudina Chutney from the Hindi word for mint, is a type of chutney, or sauce, made from fresh mint and cilantro leaves that have been blended together with onion. Mint Chutney is deliciously spicy condiment prepared from fresh mint leaves, coriander leaves, ginger and garlic. The garlic and coriander leaves adds additional dimension to its flavor as well as helps. Mint chutney is a delicious condiment, blend of mint and cilantro combined with spices.


    Instructions

    Steps to make Mint chutney:

    1. Cut coriander leaves and mint and wash properly. Now add green chillies.
    2. Mix curd, salt, cumin seeds, now grind it add curd and lemon juice in it.
    3. Ready to eat this chutney. You can add garlic also.

    Most Indian snacks are incomplete without chutney. Chutney also tastes great with a main meal. Spicy, tangy with a hint of sweetness, this super EASY green chutney recipe uses only a handful of ingredients, and includes few variations too! Mint chutney for tea time snacks and chaat snacks. The second recipe is of an easy mint chutney served with evening.

    As simple as that Recipe of Mint chutney

    So that’s going to wrap it up for this special food mint chutney recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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