Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, fried rice with sushi. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Fried Rice with Sushi is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Fried Rice with Sushi is something that I’ve loved my whole life.
Recipe of Fried Rice with Sushi
To begin with this recipe, we have to first prepare a few ingredients. You can have fried rice with sushi using 7 ingredients and 4 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Fried Rice with Sushi:
- Prepare Sushi (whatever sushi you like or have) (as much as you like)
- Get 1 Tbsp~ vegetable oil
- Get 1 Tbsp~ sesame oil
- Prepare 1 tsp~ gochujang (Korean red chili paste)
- Get 1 Tbsp~ soy sauce
- Make ready Chopped Japanese leek for topping (optional)
- Get Salt & pepper
Instructions
Steps to make Fried Rice with Sushi:
- Heat the vegetable oil in a pan over medium~high heat.
- Add all sushi and stir fry by crushing the sushi and mixing with a rubber spatula.
- Add gochujang and sesame oil and keep stir frying well until the rice is dry and fluffy.
- To finish it off, pour soy sauce from the edge of the pan to inside of it. Season with salt and pepper. Top with the chopped Japanese leek (optional)
As simple as that Guide to Prepare Fried Rice with Sushi
So that is going to wrap this up for this exceptional food fried rice with sushi recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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