Recipe of Mint Rice

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mint rice. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mint Rice is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Mint Rice is something that I’ve loved my whole life. They are fine and they look fantastic.

Guide to Make Mint Rice

To begin with this particular recipe, we must first prepare a few ingredients. You can have mint rice using 14 ingredients and 5 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Mint Rice:

1. Get 1 bowl washed Mint leaves
2. Take 1/4 bowl washed Coriander leaves
3. Prepare 1 inch Ginger
4. Get 4-5 garlic cloves
5. Take 4 Green chilli
6. Get to taste Salt
7. Make ready 10-12 Cashew nuts
8. Prepare 6-7 Black pepper corns
9. Make ready 2 dry red chilli
10. Make ready 1 tsp cumin seeds
11. Make ready 2 tbsp ghee
12. Take 1 bay leaf
13. Make ready 2 green cardamom
14. Take 1 Cinnamon stick

Instructions

Steps to make Mint Rice:

1. Add all the green vegetables into mixer jar and make a fine smooth puree of it.
2. Heat ghee into pan add cumin seeds let's splutters them then add dry red chilli, bay leaf, papercorn, green cardamom, cinemon stick.saute for few seconds. Than add onion and saute
3. Add cashew nuts and fry till it's light golden colour. Than add mint puree into the pan and fry till it's release their oil.
4. Now add cooked rice, mix well add salt and lemon juice.fry for 1-2 min.
5. Make a good mix. Now it's done garnish with some fried cashews and fresh mint leaves. Serve it hot.

As simple as that Steps to Make Mint Rice

So that’s going to wrap it up with this exceptional food mint rice recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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