Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, western style temarizushi (ball shaped sushi) with cured ham and cheese. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Western Style Temarizushi (Ball Shaped Sushi) with Cured Ham and Cheese is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Western Style Temarizushi (Ball Shaped Sushi) with Cured Ham and Cheese is something which I’ve loved my whole life. They’re fine and they look wonderful.
How to Make Western Style Temarizushi (Ball Shaped Sushi) with Cured Ham and Cheese
To begin with this recipe, we have to first prepare a few ingredients. You can cook western style temarizushi (ball shaped sushi) with cured ham and cheese using 12 ingredients and 10 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Western Style Temarizushi (Ball Shaped Sushi) with Cured Ham and Cheese:
- Make ready 350 grams Uncooked white rice
- Take 1 1/2 a tablespoons β Vinegar
- Get 1 tsp β Sugar
- Prepare 1/4 tsp β Salt
- Take 1/4 Sweet onion
- Take 6 slice Cured ham (e.g. proscuitto)
- Make ready 50 grams Cream cheese
- Get Toppings of your choice:
- Take 2 to 3 Cherry tomatoes
- Take 1 dash Cucumber
- Make ready 1 dash Coarsely ground black pepper
- Prepare 1 dash Olive oil
Instructions
Steps to make Western Style Temarizushi (Ball Shaped Sushi) with Cured Ham and Cheese:
- Rinse the rice and soak in the cooking water for at least 30 minutes. Use just a little less water than usual, to cook rice that's a bit on the dry side.
- Combine the β ingredients and microwave for 20 seconds at 500 W. Mix together well until the sugar and salt are dissolved.
- Finely chop the sweet onion and put in a bowl of cold water for about 5 minutes. Drain, then wrap in paper towels and dry well.
- Cut the ham slices into half, and the cream cheese into 1-2 cm dice.
- if you're using toppings: Take the stem ends off the cherry tomatoes and cut into wedges. Slice the cucumber thinly.
- Put the freshly cooked rice in a bowl, add the sushi vinegar and onion and mix in using a cutting motion. Let cool.
- Spread out a sheet of plastic wrap, and layer on the ham, cheese and sushi rice in that order.
- Twist the plastic wrap to make a little ball (temarizushi). Make 12 of these.
- Line the temarizushi on a serving plate. Optionally top with tomato and cucumber, sprinkle with coarsely ground black pepper, and drizzle with olive oil.
- The ham is salty so these are good just as-is, but you can dip them in salt or soy sauce to taste when eating.
As simple as that Recipe of Western Style Temarizushi (Ball Shaped Sushi) with Cured Ham and Cheese
So that’s going to wrap this up for this exceptional food western style temarizushi (ball shaped sushi) with cured ham and cheese recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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