Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mint chutney. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
This chutney goes so well with any snacks like tikkis, cutlets, samosas & pakoras. I make use of this in so many ways - to spread it over the sandwiches. Mint Chutney. this link is to an external site that may or may not meet accessibility guidelines.
Mint Chutney is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Mint Chutney is something which I have loved my entire life.
Recipe of Mint Chutney
To begin with this recipe, we must prepare a few components. You can cook mint chutney using 10 ingredients and 4 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Mint Chutney:
- Get 1 bunch mint Leaves
- Get 1 cup Tamarind Paste
- Make ready 6 Whole red chili
- Take 1 tsn mustard seeds
- Take 1 tbsn whole jeere
- Get to taste Salt
- Take 1/2 cup chopped coconut
- Make ready 1 tsn chana daal
- Get 1 tbsn mustard oil
- Get 1 tbsp jaggery
Mint chutney, also known as Pudina Chutney from the Hindi word for mint, is a type of chutney, or sauce, made from fresh mint and cilantro leaves that have been blended together with onion. Mint Chutney is deliciously spicy condiment prepared from fresh mint leaves, coriander leaves, ginger and garlic. The garlic and coriander leaves adds additional dimension to its flavor as well as helps. Mint chutney is a delicious condiment, blend of mint and cilantro combined with spices.
Instructions
Instructions to make Mint Chutney:
- Heats mustard oil in a pan…. - Temper the oil with dried red chillies,whole jeere,mustard seeds and chana dal. Fry for about 2 minutes.
- Add mint leaves and chopped coconut and mix well.
- In a blender add in some water with mint leaves mixture,salt,tamarind paste, jaggery grind them.
- Mint Chutney is ready to be served.
Most Indian snacks are incomplete without chutney. Chutney also tastes great with a main meal. Spicy, tangy with a hint of sweetness, this super EASY green chutney recipe uses only a handful of ingredients, and includes few variations too! Mint chutney for tea time snacks and chaat snacks. The second recipe is of an easy mint chutney served with evening.
As simple as that Easiest Way to Make Mint Chutney
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