Easiest Way to Make Blackened Chicken Fettuccine Alfredo

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, blackened chicken fettuccine alfredo. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Blackened Chicken Fettuccine Alfredo is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Blackened Chicken Fettuccine Alfredo is something that I have loved my entire life. They’re nice and they look wonderful.

Simple Way to Prepare Blackened Chicken Fettuccine Alfredo

To get started with this particular recipe, we have to first prepare a few ingredients. You can have blackened chicken fettuccine alfredo using 10 ingredients and 8 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Blackened Chicken Fettuccine Alfredo:

1. Take 4 Chicken Breasts
2. Make ready 1 C Heavy Whipping Cream
3. Prepare 1/2 C Grated Parmesan
4. Take 2 Tbs Butter
5. Prepare 1 Head Garlic
6. Take 9 oz Fettuccine Pasta
7. Make ready 1/4 tsp Black Pepper
8. Take 2 tbs Olive Oil, divided
9. Get TT Blakening Seasoning
10. Make ready TT Salt

Instructions

Steps to make Blackened Chicken Fettuccine Alfredo:

1. Preheat oven to 350° F. Place head of garlic on a small shallow pan and drizzle with 1 tbs olive oil. Cover with foil and bake for 45 minutes. Let cool and squeeze roasted garlic paste from cloves.
2. Pound out chicken breasts to even thickness and season with salt and blackening seasoning.
3. Prepare pasta according to package.
4. Add cream, butter, roasted garlic, pepper to medium saucepan over medium heat and simmer, whisking often.
5. Heat 1 tbs olive oil over medium high heat in cast iron skillet, add seasoned chicken, and sautee for 3-5 minutes per side.
6. Halfway through cooking chicken, stir parmesan into sauce, reserving 2 tbs for garnish.
7. After reducing sauce for about 5 minutes, toss in prepared pasta and evenly coat with sauce.
8. Portion out pasta, top with chicken, and garnish with reserved parmesan.

As simple as that How to Prepare Blackened Chicken Fettuccine Alfredo

So that’s going to wrap this up with this special food blackened chicken fettuccine alfredo recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Print this page