Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, plantain pancakes (vegan). It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Plantain Pancakes (Vegan) is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Plantain Pancakes (Vegan) is something that I have loved my entire life. They are nice and they look wonderful.
Recipe of Plantain Pancakes (Vegan)
To get started with this recipe, we have to first prepare a few components. You can cook plantain pancakes (vegan) using 4 ingredients and 5 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Plantain Pancakes (Vegan):
Take 1 plantain (very ripe)
Make ready Liquid from 1 tin of pigeon peas
Prepare Flour (approx 1 cup)
Get Black pepper
Instructions
Instructions to make Plantain Pancakes (Vegan):
Peel plantain and mash in a bowl
Add about half the bean liquid, half a cup of flour done black pepper (and salt too if the bean liquid is unsalted) and mix well.
Add more liquid and or flour as required and mix until you have a thick batter. If you have done it like I did, you won't be able to pour the batter, you will have to spoon it into the pan.
Spoon a pancake-sized blob of batter into a frying pan (I used a medium heat and no oil). It should form a 1cm-thick pancake. You might have to flatten it with a spoon.
Cook on each side for about 2 mins. It will go a satisfying brown color. Mine seemed quite resistant to burning, so I cooked them more to make sure they were done in the middle.
As simple as that How to Make Plantain Pancakes (Vegan)
So that’s going to wrap it up with this exceptional food plantain pancakes (vegan) recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!