Guide to Prepare Banana Chocolate Cake

Jordan Banks   20/09/2020 09:52

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 941
  • 😎 Rating: 4.3
  • 🍳 Category: Dinner
  • 🍰 Calories: 263 calories
  • Banana Chocolate Cake
    Banana Chocolate Cake

    Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, banana chocolate cake. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

    Banana Chocolate Cake is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Banana Chocolate Cake is something that I have loved my whole life. They are nice and they look wonderful.

    Simple Way to Prepare Banana Chocolate Cake

    To begin with this particular recipe, we must first prepare a few components. You can cook banana chocolate cake using 10 ingredients and 9 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Banana Chocolate Cake:

    1. Make ready 6 cups all purpose flour
    2. Get 4 tsp baking powder
    3. Make ready 1 tbsp mixed spices
    4. Take 1 tsp salt
    5. Prepare 1 cup sugar or a little less
    6. Prepare 6-5 eggs
    7. Make ready 1/2 cup un used vegetable oil
    8. Prepare 1/2 cup water or milk
    9. Prepare 3 tablespoons cocoa powder
    10. Make ready 4-5 very ripe bananas (mash them up with a fork)

    Instructions

    Instructions to make Banana Chocolate Cake:

    1. In a bowl add your dry ingredients part from sugar.
    2. In a blender or using hand mixer, beat sugar, eggs, vegetable oil until fluffy
    3. In the wet ingredients add your masher bananas and fold them in.
    4. Make a well in the dry ingredients, add the wet little at a time as you fold in slowly.
    5. Divide the batter, in one bowl add the cocoa powder bit by bit as you fold in slowly until well mixed.
    6. In your baking pans, preferably 3 or 2pans, pour both batter interchangeably ontop of each other, ie if you start with the white, next add the one with cocoa and then white until it's all in the pan.
    7. Bake for 30mins at 150° or until a knife or toothpick inserted comes out clean.
    8. Serve with tea, yummy
    9. NOTE: you can halve the recipe.

    As simple as that Guide to Make Banana Chocolate Cake

    So that’s going to wrap this up for this exceptional food banana chocolate cake recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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