Steps to Make Beef Shepherd's Pot Pie

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, beef shepherd's pot pie. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Beef Shepherd's Pot Pie is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Beef Shepherd's Pot Pie is something that I have loved my whole life. They are fine and they look wonderful.

How to Prepare Beef Shepherd's Pot Pie

To get started with this recipe, we must first prepare a few ingredients. You can have beef shepherd's pot pie using 15 ingredients and 5 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Beef Shepherd's Pot Pie:

1. Make ready Frozen pie shells, ×2
2. Get 2 lbs lean sirloin–93% (brown using some olive oil)
3. Get 2 cartons frozen sour cream mashed potatoes, such as *Bob Evans
4. Take 1 can cream of mushroom soup
5. Take 1 cup sour cream
6. Get 1 cup sweet red wine
7. Prepare 1 bag frozen peas and carrots
8. Make ready 1 bag frozen corn
9. Get 1 large onion
10. Get 4 garlic cloves
11. Get 2 stalks celery
12. Prepare 1 tablespoon herb seasoning–(I used homemade Italian seasoning)
13. Make ready salt, pepper –(optional)
14. Prepare parsley
15. Make ready shredded parmesan cheese

Instructions

Instructions to make Beef Shepherd's Pot Pie:

1. Brown the meat with some olive oil, diced onion, celery, and minced garlic. Do not drain.
2. Bake the pie shells for about 10 min's in 350 degree oven. Remove from oven and cool.
3. To the meat, add cream of mushroom soup, sour cream, red wine, herb seasoning, frozen vegetables. Combine altogether.
4. Divide the meat mixture between pie shells. Top with mashed potatoes. Run a fork across top to make pattern if desired. Sprinkle with parsley and shredded parmesan cheese.
5. Bake at 350 until tops and crusts are browned. Allow to sit and cool slightly before slicing.

As simple as that Recipe of Beef Shepherd's Pot Pie

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