Recipe of Inari Sushi

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, inari sushi. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Inari Sushi is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Inari Sushi is something which I have loved my entire life.

Steps to Prepare Inari Sushi

To begin with this recipe, we must prepare a few ingredients. You can have inari sushi using 6 ingredients and 6 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Inari Sushi:

1. Get 10 pieces Aburaage (squares)
2. Take 150 to 200 ml Water
3. Prepare 2 tbsp Sugar
4. Prepare 1 1/2 tbsp Soy sauce
5. Make ready 700 grams ● Cooked rice
6. Take 60 ml ● Sushi vinegar

Instructions

Instructions to make Inari Sushi:

1. Cut the aburaage in half.
2. Pour hot water to drain the excess oil.
3. Put the bean curd, water, sugar and soy sauce in a pan, use aluminum foil as a drop lid and cook it slowly over a low flame.
4. Cook until the liquid is almost gone then turn off the heat. Stuff the sushi rice into the bean curd when the rice has cooled down. Done.
5. Here are recipes for unique inari sushi. Wasabi inari sushiSweet vinegar ginger inari sushi - - https://cookpad.com/us/recipes/145129-inari-sushi-with-a-twist-wasabi-inari - https://cookpad.com/us/recipes/145557-inari-sushi-with-a-twist-pickled-ginger-inari
6. Inari sushi with picklesSpicy inari sushi - - https://cookpad.com/us/recipes/145237-inari-sushi-with-a-twist-spicy-inari-sushi - https://cookpad.com/us/recipes/145122-inari-sushi-with-pickles

As simple as that Steps to Make Inari Sushi

So that’s going to wrap it up for this special food inari sushi recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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