Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, yam and unripe plantain pottage. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Yam and Unripe Plantain Pottage is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Yam and Unripe Plantain Pottage is something that I’ve loved my entire life. They are fine and they look wonderful.
Guide to Prepare Yam and Unripe Plantain Pottage
To begin with this particular recipe, we have to prepare a few components. You can cook yam and unripe plantain pottage using 15 ingredients and 5 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Yam and Unripe Plantain Pottage:
- Take 1 small tuber of Yam
- Take 1 unripe Plantain
- Make ready Left over meat stock
- Prepare Crayfish
- Prepare Fresh cayenne pepper
- Take Scotch bonnet
- Take Onions
- Prepare Ginger
- Prepare Thyme
- Get Little Curry
- Take cube Knorr
- Get Salt
- Get Palm oil
- Take Steamed Spinach
- Prepare Note: you can use ripe Plantain instead of unripe
Instructions
Steps to make Yam and Unripe Plantain Pottage:
- Cut yam to your desired size and boil with salt.
- Blend pepper, onions and little ginger. add all the ingredients together
- Mash a little if you want it mushy. Totally optional
- Add vegetable and leave to simmer.
- Enjoy π€
As simple as that Recipe of Yam and Unripe Plantain Pottage
So that’s going to wrap this up for this special food yam and unripe plantain pottage recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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