Simple Way to Make Easy plantains

Evan Robbins   09/11/2020 15:40

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 724
  • ๐Ÿ˜Ž Rating: 4.1
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 209 calories
  • Easy plantains
    Easy plantains

    Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, easy plantains. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

    Easy plantains is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Easy plantains is something that I’ve loved my entire life.

    Simple Way to Make Easy plantains

    To get started with this particular recipe, we must prepare a few ingredients. You can cook easy plantains using 6 ingredients and 5 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Easy plantains:

    1. Get 8 raw plantains, peeled
    2. Make ready 1/2 tsp Salt (or to taste)
    3. Prepare 1/4 tsp Tumeric
    4. Prepare 3 tbsp Vegetable oil
    5. Take 1 large onion, sliced
    6. Get Coriander chopped (optional)

    Instructions

    Steps to make Easy plantains:

    1. Boil plantains in water with salt and tumeric till fork tender
    2. Pour oil in a non stick pan, add onions.
    3. Saute till soft and translucent, add bananas.
    4. Cook for 2-3 minutes on each side, and toss as the plantains keep cooking on medium high heat. Continue till all sides of the plantains are golden. Add coriander.
    5. Serve warm. Can be accompanied with warm cocoa beverage.

    As simple as that Easiest Way to Prepare Easy plantains

    So that is going to wrap it up for this exceptional food easy plantains recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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