Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, linguine with tuna, olives and tomatoes. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Linguine with tuna, olives and tomatoes is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Linguine with tuna, olives and tomatoes is something which I’ve loved my whole life.
Guide to Prepare Linguine with tuna, olives and tomatoes
To begin with this particular recipe, we must first prepare a few ingredients. You can cook linguine with tuna, olives and tomatoes using 8 ingredients and 3 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Linguine with tuna, olives and tomatoes:
- Take 500 g pasta
- Take Garlic
- Take Tin tuna
- Make ready Olive oil
- Prepare Handful chopped olives
- Prepare 200 g chopped tomatoes
- Get White wine
- Take Fresh parsley
Instructions
Steps to make Linguine with tuna, olives and tomatoes:
- Cook pasta according to instructions in salted water. Fry garlic in oil. Add olives and wine. Cook for 1 min on high
- Add tomatoes and tuna. Cook on medium heat for 5 mins or so. When pasta cooked, drain, add to sauce and mix well
- Remove garlic and serve with parsley
As simple as that Recipe of Linguine with tuna, olives and tomatoes
So that is going to wrap this up for this exceptional food linguine with tuna, olives and tomatoes recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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