Simple Way to Prepare Elisa's Chicken Pot Pie

Harriett Warner   11/08/2020 11:47

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 413
  • 😎 Rating: 4.6
  • 🍳 Category: Dessert
  • 🍰 Calories: 112 calories
  • Elisa's Chicken Pot Pie
    Elisa's Chicken Pot Pie

    Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, elisa's chicken pot pie. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

    Elisa's Chicken Pot Pie is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Elisa's Chicken Pot Pie is something which I have loved my whole life.

    How to Make Elisa's Chicken Pot Pie

    To begin with this recipe, we must first prepare a few ingredients. You can cook elisa's chicken pot pie using 12 ingredients and 11 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Elisa's Chicken Pot Pie:

    1. Get 1 Frozen Pie Crust
    2. Make ready 1 Can Homestyle Biscuits (Brings 10)
    3. Prepare 1 Can Cream of Chicken
    4. Make ready 1 Can Chicken Gravy
    5. Make ready 1 Cup French Style Cut Green Beans
    6. Prepare 1/2 Cup Diced Carrots
    7. Get 1/2 Cup Peas
    8. Prepare 2-3 Chicken Breasts, Cubed
    9. Prepare 1 Tbsp Minced Garlic
    10. Prepare 1/2 Cup Mozzarella Cheese
    11. Get to taste Salt and Pepper
    12. Take Dash Parsley, Oregano, Cumin

    Instructions

    Steps to make Elisa's Chicken Pot Pie:

    1. In a bowl, mix the chicken with salt, pepper, oregano, parsley and cumin and let it rest for about 1-3 hours.
    2. In a large sauce pan,add the chicken and cook.
    3. Then add the cream of chicken, chicken gravy, garlic, peas, carrots and green beans.
    4. Mix well and let it cool for about 5-7 minutes in medium heat. Stirring occasionally. Then turn off.
    5. In a oven dish, place the pie crust.
    6. Separate the biscuits and roll them flat.
    7. Place the chicken mix in the oven dish and top with the mozzarella cheese.
    8. Top with the flatten biscuits.
    9. Bake on 350°F until golden brown.
    10. Serve and enjoy!
    11. Check my spinach and green beans side… Perfect for this pot pie!

    As simple as that Easiest Way to Make Elisa's Chicken Pot Pie

    So that’s going to wrap it up for this exceptional food elisa's chicken pot pie recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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