Guide to Make Poisonhoney's Loaded Breakfast Quesadilla
Francisco Thomas 14/06/2020 04:18
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🌎 Cuisine: American
👩 1 - 2 servings
😍 Review: 1131
😎 Rating: 5
🍳 Category: Lunch
🍰 Calories: 279 calories
Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, poisonhoney's loaded breakfast quesadilla. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Poisonhoney's Loaded Breakfast Quesadilla is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Poisonhoney's Loaded Breakfast Quesadilla is something which I have loved my entire life. They are fine and they look fantastic.
Recipe of Poisonhoney's Loaded Breakfast Quesadilla
To begin with this recipe, we have to prepare a few ingredients. You can cook poisonhoney's loaded breakfast quesadilla using 14 ingredients and 5 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Poisonhoney's Loaded Breakfast Quesadilla:
Make ready 2 flour tortillas
Take 3 eggs
Get 1/2 small red onion
Make ready 2 slice everroast chicken ham
Get 3 slice pepperoni cut in thin slices
Make ready 1 slice tomato cut in pieces
Make ready 2 slice provolone cheese
Take 1/2 cup pizza blend cheese
Prepare 2 1/2 dash olive oil
Get 1 pinch ground black pepper
Get 1 1/2 pinch adobo
Prepare 1 pinch red pepper flakes
Prepare 15 piece tater tots
Prepare 1 pinch chopped parsley
Instructions
Instructions to make Poisonhoney's Loaded Breakfast Quesadilla:
Cut the chicken ham in slices. Heat the oil in a medium pan and saute the onions until tender. Add the ham, pepperoni and tomato.
Scramble the eggs with the onions, ham, pepperoni and tomato.
Fry the tater tots in another pan and as soon as they are ready add them to the scrambled egg and mix them.
Season the scrambled egg mixture with the adobo, black pepper and the red pepper flakes.
In another pan over medium heat put a tortilla with a slice of provolone cheese add a little of the scrambled eggs top it with the pizza blend cheese and close the tortilla. Until toasty and golden brown. Garnish with the chopped parsley.
As simple as that How to Make Poisonhoney's Loaded Breakfast Quesadilla
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