Steps to Prepare Veg mint Pulao

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, veg mint pulao. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Veg mint Pulao is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Veg mint Pulao is something that I’ve loved my entire life. They’re nice and they look fantastic.

Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to make for a meal. This detailed step by step recipe post will teach you how to make. Serve pulao garnished with coriander leaves (cilantro), mint leaves or fried onions and fried cashews or fried raisins.

Recipe of Veg mint Pulao

To get started with this recipe, we have to first prepare a few ingredients. You can cook veg mint pulao using 12 ingredients and 10 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Veg mint Pulao:

1. Take 2 glasses Basmati rice
2. Prepare 1 bowl Peas
3. Prepare 3 potato
4. Take As required Mint chutney (Coriander, mint, green chilli, garlic, ginger)
5. Prepare as per taste Salt
6. Take 2-3 cloves
7. Prepare 2 bay leaves
8. Take as required Water
9. Get 2-3 tablespoons Oil
10. Take 1 spoon cumin seeds
11. Prepare 1 big onion
12. Prepare 100 gms curd

But you may also use any other rice that you usually. Veg pulao recipe or vegetable pulao is another rice delicacy made by mixing veggies and rice. Other pulao recipes on the blog are chicken pulao, mutton pulao etc. Earlier I shared a veg biryani.

Instructions

Steps to make Veg mint Pulao:

1. Heat the oil in the cooker and add cloves,bay leaf, cumin seeds.
2. Add mint chutney to it and mix it well.
3. Now add the peas and potato and mix it.
4. Now add rice, mix it well.
5. Add 4 glasses of water (ratio with rice you put).
6. Add salt (according to taste) and let it boil for 2 mins.
7. Now close the cooker (use any small steel glass to cover the lid of the cooker) and let it cook for 15/16 min.
8. Our pulao is ready to eat.
9. Serve with raita(chopped onion mix it well with curd).,.yummy and tasty veg mint pulao 😋
10. Serve hot.

Vegetable Pulao-How to make Vegetable Pulao. Add tomato puree, green chilli, mixed vegetables, peas, turmeric powder, chilli powder, salt, mint leaves, drained rice and. Easy Vegetable Pulao made in a Pot (Pilaf or Pulav). Pulao is a one pot meal made with basmati rice, mix vegetable, spices. This special pulao recipe is my mom's and is my.

As simple as that How to Make Veg mint Pulao

So that is going to wrap it up with this special food veg mint pulao recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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